Coal Rooms - Restaurant 2

Restaurant Review: Coal Rooms

Put Peckham and pork scratchings in the same sentence and Delboy Trotter wrestling with a bar snack springs to mind, but oh, how things have...
Lao Café - Feast

Review: Lao Cafe, Covent Garden

The distinctive cuisine of Thailand’s quieter cousin Laos is making waves in London’s Covent Garden. Cathy Howes pulls up a chair for Southeast...
Santorini_Oia2_Photo by Region of South Aegean

Food of the Gods: The Cyclades

Move over moussaka and hold onto your plates. On a gourmet odyssey to the Cyclades, Cathy Howes finds Greek cuisine is hitting dizzy new...
1. FIREDOG - DINING + GRAFFITI 2

Restaurant Review: Firedog

Get ready to pounce when the food starts pouring out of the kitchen, says Cathy Howes, because this meze menu hits the spot Elbows at the ready...
Miyako Sushi

Restaurant Review: Miyako

Cathy Howes squeezes up close and personal in this compact but cosy City restaurant for a salty-sweet experience Big on flavours, small on floor...
F Zeen 10

Discover Kefalonia, Greece

On Kefalonia, Cathy Howes discovers the rugged, beautiful landscape that lies behind the island’s modern gloss. If Captain Corelli’s Kefalonia...
Champagne-Mumm

A taste of Champagne

Popping the cork on a bottle of bubbly is the culmination of a long journey from the vineyards of France. Cathy Howes goes Champagne tasting in...