The Coal Shed Opens At One Tower Bridge

The Coal Shed One Tower Bridge-2

Calling all foodies – The Coal Shed is now open at Berkeley Homes’ new landmark development ‘One Tower Bridge’.

The exciting opening of The Coal Shed in one of Central London’s most iconic locations marks the first London outing for restaurateur Razak Helalat, who has already won diners over with The Coal Shed’s original Brighton outlet and sister restaurant The Salt Room, which opened in Brighton in February 2015.

Going from strength to strength, The Coal Shed in Brighton has been named one of the best places to eat in the UK and is set to bring the restaurant’s approach to cooking the finest steak and seafood to its new branch.

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Located opposite the iconic Tower of London, One Tower Bridge is a mixed-use development of high-specification apartments, commercial and cultural space. The Coal Shed joins restaurants like The Ivy Brasserie, Tom Simmons and Rosa’s Thai at the riverside destination, which is quickly becoming a new culinary hotspot in the capital.

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The new restaurant will continue to source seasonal, sustainable meat and seafood, including their range of 35-day, dry-aged Scottish steaks from the North Highlands that will be expertly cooked on hot coals. There will also be a specials board featuring some rare breed cuts and for seafoods fans a great selection of fresh fish and crustaceans from the South coast boats that deliver directly to the restaurant everyday.

Guests can also feast on a range of small plates and every Sunday, the restaurant will put on a full sharing roast, complete with all the trimmings.

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The team behind The Coal Shed & The Salt Rom in Brighton have helped to create the food and drinks menu. Executive Chef Dave Mothersill and Executive Pastry Chef Laura Petersen are the brains behind the restaurant’s food philosophy and menu, while Head Bartender Matt Ottley has crafted an impressive drinks list, which includes a selection of innovative cocktails, wines and Champagnes.

Seating 124 people from 12-10pm, diners will be able to watch the chefs at work in the open kitchen in its relaxed, contemporary take on old-world glamour.

Make it happen
Where: Unit 3.1 One Tower Bridge, 4 Crown Square, London, SE1 2SE
Reservations: Phone 020 3384 7272 or email

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