Do you know your tagliatelle from your tortellini? How about your scialatelli from your spaghetti? Here’s a few of our favourite pasta dishes to celebrate World Pasta Day (Tuesday 25 October) with. Buon Appetito!

1 Seafood tagliatelle with cherry tomatoes, chilli and basil
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Gather your family and friends together and share this delicious dish that’s full of spice, colour and sumptuous flavour. Try it here.

 2 Vivian Varese’s rainbow pasta with Italian fish stewimg59308-1426x713
Visually incredible, Milan’s favourite chef impressive recipe is not only vibrant but delicious too. Channel your inner artist and try it yourself here.

3 Andrea Berton’s spaghetti alla chitarra with plum tomato sauceimg43755-1426x713
We love this delicious pasta dish that’s packed full of authentic Italian flavour. Try it yourself here.

Salvatore Elefante’s tagliolini with tuna, aubergine cream and burrataimg58074-1426x713
Terrific on the taste buds, this tagliolini dish has a lovely range of colour and flavours. Try it here.

5 Cocoa-dusted scallops with tagliarelle and rocketSavoury Chocolate Scallops
Unusual and mouthwateringly delicious, we love this cocoa-dusted scallop recipe. Try it for your next dinner party here.

6 Classic pasta pesto with Parma ham

PARMA-PESTO-PASTA
Fast and fantastic, this tasty pasta dish combines home-made pesto sauce with Parma Ham, toasted pine nuts, cherry tomatoes and basil to create a wonderfully rich meal. Give it a go here.

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