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Mouth-watering Mince Pies

One of the most recognisable symbols of the festive season, the mince pie manages to hold almost the very essence of Christmas within its crust. We've found four of our favourite recipes to try - prepare for a...
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Spelt Flour Mince Pies

Break from tradition and try baking your mince pies with spelt flour instead. Compared to conventional wheat flour, spelt flour is versatile, light and easy to digest – making it a helpful aid for the...
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Mulled Wine Cupcakes With Chestnut Frosting

Nothing says Christmas quite like mulled wine - and we're loving ours in the form of these delectable mulled wine cupcakes with Irish whisky and chestnut frosting. Makes 8-10 For the cupcakes: 300g...
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James Martin’s Coffee Éclairs

Éclairs are a great thing to have in your repertoire – and with James Martin's delicious recipe, they couldn’t be easier. When the times comes to fill them with cream, the trick is that rather than...
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Frances Quinn’s ‘Quintessential’ Scones

These delectably fluffy scones have been created by Great British Bake Off's 2013 winner, Frances Quinn. Frances' delicious scones incorporate clotted cream into the recipe itself, rather than merely using...
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3 delicious spring baking recipes

With the warmer weather and lighter days, spring is the perfect season for trying a new baking recipe. From velvety smooth cupcakes to refreshing rhubarb and gin muffins, try one of our favourite sweet...
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Rhubarb & Warner Edwards gin muffins

Indulge with our refreshing rhubarb and gin muffin recipe - it's perfect for a spring sweet treat. INGREDIENTS For the muffins:  2 medium free range eggs 125ml vegetable oil 250ml semi-skimmed...
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Rosemary Shrager’s prune teacakes

Eating prunes on a daily basis contributes to a balanced diet and healthy lifestyle. Californian prunes are naturally fat-free, high in vitamin K,  potassium and are a good source of manganese and vitamin...
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Mary Berry’s Yule Log

Mary Berry's Yule log is rich, easy to make and utterly delicious. The fruity apricot jam helps the icing to stick to the cake, and makes a perfect flavour pairing too. Ingredients For the chocolate...