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Vegan Recipes To Inspire You

If you're taking on the Veganuary challenge, giving up meat, dairy, fish and honey needn't mean a month of dull dishes. We've found 10 of the best vegan recipes to try for a Veganuary filled with...
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Mark Your Calendar For The Return Of KFWE

Calling all foodies! The ultimate kosher food and wine experience is returning to London with brand new wines, premium vintages, Champagnes and more Taking place on 31th January 2018, Europe’s...
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Apple Recipes

An ingredient for every occasion, make the most of the British apple season with our favourite chef recipes 1 Paul Ainsworth’s Granny Smith Apple And Frangipane Tart This fragrant apple...
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Pomegranate Recipes

In season until February, this ruby red fruit adds the perfect scattered sparkle to hot and cold dishes. Try it with our favourite chef recipes. 1 Katy Beskow’s Sweet Jacket Potatoes With Yoghurt,...
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Vegan Chocolate Fudge Cupcakes

Sink your teeth into these vegan chocolate fudge cupcakes for a naughty but nice bite. Ingredients For the cakes: • 1 ripe banana • 100g coconut sugar 100g buckwheat flour 100g vegan...
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Kalpna Woolf’s Lighter Comfort Food Recipes

Whether you're on a January health kick or simply looking for light and luscious dishes, Kalpna Woolf's trio of low calorie recipes with spice are perfect for tasty meals with added body...
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Meet The Chef: Eric Chavot

"Being a chef is not about just doing a job, it is a passion." We chat inspiration, culinary adventures and what it takes to create exceptional dining experiences with Eric Chavot, recently appointed...
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Restaurant Review: Gaumenspiel, Vienna

Steph Theodosiou spends an evening at Gaumenspiel in the “boho” district of Austria’s beautiful capital  Having heard good things from friends about Gaumenspiel in Vienna’s hip 7th district, I was...
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Alex Head’s Jackfruit Tacos

Alex Head, founder of Social Pantry, shares her recipe for a meat-free taco feast. An ideal meat substitute, jackfruit mimics the texture of pulled pork - making it the perfect alternative for tacos and...
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Review: GBR’s Bottomless Brunch

  Steph Theodosiou tries GBR’s bottomless brunch for a Prosecco-filled feast  It was midday on a sunny Saturday as I wove my way through the crowds of tourists at Green Park to get to my desired...