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Valentine’s Day Recipes

Love is in the air - and the kitchen. Treat someone to one of our favourite Valentine's Day dishes for a romantic meal to remember Henry Harris’ Filet Au Poivre The beauty of this dish...
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Gary Taubes On The Case Against Sugar

Gary Taubes hits us with the truth – and it’s anything but sweet... Is sugar the new tobacco? We chatted with Gary Taubes, co-founder of the Nutrition Science Initiative and the author of...
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Josh Eggleton’s Chocolate And Peanut Mousse Cake

This mousse cake is a real splash out chocolate dessert; a feast for the eyes and stomach. If you want to really up the ante you can follow Josh Eggleton's gingerbread recipe, instead of buying it...
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Galvin Brothers’ Penne Rigate

This beautiful vegetarian penne rigate pasta recipe from the Galvin brothers is served with morels, broad beans and ricotta for a simple dish that uses quality ingredients to pack a flavour...
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Restaurant Review: Lutyens Grill at The Ned

Carole Hamilton enjoys a perfectly cooked steak with a glass of heavenly Brunello at Lutyens Grill at The Ned There’s no doubt about it, The Ned is sitting pretty as the current title holder of...
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8 Places To Park Your Plate This February

From new openings to delectable menus, here's Good Things' pick of the best places to park your plate this month. 1 Celebrate Chinese New Year at Daddy Bao Forget the classic Cantonese set...
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Tom Kerridge’s Lamb Shank Hot Pot

Not only delicious, Tom Kerridge's sumptuous lamb shank hot pot is full of nutritional goodness too Serves 4 Ingredients • Vegetable oil, for cooking • 4 lamb shanks (about 200g each),...
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Try The Dinner With A Tea Pairing Twist

Forget about the ordinary wine affair - Michelin-starred Club Gascon is hosting a tea pairing dinner and you're invited to join the experience Going tea-total? Taking place on Monday 12th...