Martha_Pink Lemonade Cupcakes

Martha Collison’s Pink Lemonade Cupcakes

Zesty sponge with a fresh raspberry buttercream makes the perfect cupcake. The syrup is optional but soaks the cakes in a tangy, lemon flavour for an added burst of zest. Makes 16 Ingredients For the...
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Bee Berrie’s Crystallised Flower Cookies

Ideal for impressing guests, decorate these crystallised cookies with your favourite edible flowers for a stylish afternoon snack. Makes 8 - 12 Ingredients 8-12 pre-baked cookies of your choice, cooled...
cocoa-nib-cupcakes

Paul A Young’s Muscovado Chocolate Cupcakes

Made with dark cocoa powder,muscovado sugar, cocoa nibs and a hint of chilli powder, master chocolatier Paul A Young's chocolate cupcakes are perfect for an afternoon tea treat with a...
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Nadiya Hussain’s Wellington Sausage Rolls

Nadiya Hussain's Wellington sausage rolls are the perfect guilty pleasure. The Great British Bake Off winner's recipe incorporates mushrooms mixed with sausage for a darker, meatier flavour. The layer of...
rose-cupcakes

Delicious Cupcake Recipes

There's always  time for a little bit of baking indulgence - especially when it comes to cupcakes. We've found five of our favourite cupcakes recipes to try at home. From pretty rose-shaped creations to...
Honeycomb semifreddo

Sophie Michell’s Honeycomb Semifreddo

Semifreddos of frozen parfaits are the closest you can get to making ice cream without an ice-cream maker. The ‘zabaglione’ of eggs and sugar stop the cream from crystallising and it sets beautifully. A...
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Mary Berry’s Yule Log

Mary Berry's Yule log is rich, easy to make and utterly delicious. The fruity apricot jam helps the icing to stick to the cake, and makes a perfect flavour pairing too. Ingredients For the chocolate...