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Join Ping Coombes’ Breakfast Club

2014 Masterchef's champion Ping Coombes will be hosting the second of a series of regular South-East Asian inspired ‘Breakfast Clubs’ at Oxford Street’s Chi Kitchen on Sunday 13th November - and you're...
The Collection Of Ronnie And Jo Wood At Julien's Auctions Media Preview Day

Little black book: Jo Wood

  Rock chick turned domestic goddess Jo Wood is a Beyonce -listening, ice-cream eating, pop-up-restaurant-hosting home cook who couldn’t convince the MasterChef hosts to convert to coconut...
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Take a tour with MasterChef April 2015

Written by ELEANOR ROSS Eleanor Ross explores more MasterChef tour destinations where the learning is sure to be delectable. There are some cuisines which you might feel you’ll never be able to emulate...
Macaroni with ground beef

Ziti alla carbonara tirolese

  To read the recipe, pick up a copy of the March edition of Good Things magazine. To download a digital copy click here or buy in store at WHSmith High Street, WHSmith Travel, Wholefoods,...
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Rarebit and leek Tart

Serves 4 INGREDIENTS For the pastry: 200g plain flour 50g butter 25g lard 50g mature cheddar or parmesan, grated 1 tbsp chopped fresh herbs 1 level tsp mustard ¼ tsp chilli powder ½...
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Cretan stuffed vegetables

Serves 6-8 INGREDIENTS For the vegetables: 5 large tomatoes 2 aubergines 2 courgettes 2 peppers, halved 2 large potatoes, cut into chunks For the stuffing: 500g cooked rice 2...
Beef noodle soup

Taiwanese beef noodles

Serves 2 INGREDIENTS For the Taiwanese soup: 2 tbsp peanut oil 1 large spring onion or shallot, finely chopped ½ a large onion, chopped 2 tbsp grated fresh ginger (young ginger with soft...
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Tour with a MasterChef in 2015

Written by ELEANOR ROSS Eleanor Ross builds an appetite for a delicious range of worldwide culinary adventures curated by MasterChef experts. You don’t have to visit the south of Italy for strong...