Holborn Dining Room_Christmas Pate En Croute_2017_©John Carey (8)

Calum Franklin’s Christmas Paté En Croute

Calum Franklin, Holborn Dining Room's Executive Chef serves up a deliciously decadent Christmas paté en croute. Ingredients  For the pastry: • 470g strong flour • 20g milk powder • 22g...
June_Cool Down_Mushroom Pate 02

Swedish mushroom pâté

Wild mushrooms grow all over Sweden in the summer, and their woody smell makes this pâté particularly delicious. Serves 8-12 INGREDIENTS 25g butter 2 cloves garlic, finely chopped 3 shallots,...
Mackerel

Mackerel pâté

A great dish to take on a picnic; eaten spread on some barbecued toast while you’re waiting for the main attraction to cook. Serves 4 as a starter INGREDIENTS 2 whole smoked mackerel ½ a...