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Adam Gray’s Apple & Blackberry Crumble

This comforting apple and blackberry crumble has a macadamia nut and vanilla topping that's guaranteed to provoke demands for second helpings Michelin-starred chef Adam Gray plays with this great...
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Blood Orange Recipes

Grown mostly in Mediterranean countries, blood oranges have a distinctive dark-red rind and vivid flesh that's similar in appearance to grapefruit - although their taste is considerably sweeter. Try the...
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Ben Quinn’s Campfire Cheese Toastie

Some of the best food in life is the most simple - just humble ingredients brought together with love. Ben Quinn of Woodfired Canteen's recipe is all about just that; good honest ingredients, cooked...
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Alex Head’s Charcoal Sourdough

This charcoal sourdough bread takes a little preparation the day before baking, so factor this into your timings. You will also need a rising basket Makes 1 loaf Ingredients • 1 tbsp...